How to make delicious beef soup
Beef soup is a nutritious and delicious home-cooked dish, but if you want to cook delicious beef soup, you need to master some skills and steps. This article will combine the hot topics and hot content on the Internet in the past 10 days to introduce in detail how to cook delicious beef soup and provide structured data for reference.
1. Selection and preparation of beef soup
The first step in making beef soup is selecting ingredients. High-quality beef and ingredients are key to delicious soups. The following are suggestions for material selection:
| Material | Recommended choice | function |
|---|---|---|
| Beef | Beef brisket, beef tendon | The meat is fresh and tender, suitable for stewing |
| Ingredients | Ginger, green onions, cooking wine | Remove fishy smell and increase aroma |
| Seasoning | Salt, pepper, star anise, bay leaves | Improve the texture of soup |
2. Beef soup cooking steps
The steps for cooking beef soup may seem simple, but every step is tricky. Here are the detailed steps:
| steps | Operation | time |
|---|---|---|
| 1. Blanch water | Cut the beef into pieces, add cold water to the pot, add cooking wine and ginger slices and blanch them | 5-10 minutes |
| 2. Cleaning | Rinse the blanched beef with warm water | 2-3 minutes |
| 3. stew | Put the beef into a casserole, add enough water, bring to a boil over high heat, then turn to low heat and simmer | 1.5-2 hours |
| 4. Seasoning | Add salt, pepper and other seasonings | last 10 minutes |
3. Tips for making beef soup
If you want beef soup to be more delicious, try these tips:
| Skills | Description |
|---|---|
| Pot under cold water | When blanching water, running it under cold water can better remove the blood foam. |
| simmer over low heat | Stewing over low heat can make the beef softer and the soup richer. |
| Add salt later | Add the salt last to prevent the beef from becoming tough. |
| Add daikon | White radish can absorb greasiness and increase the sweetness of the soup. |
4. Recommended recipes for popular beef soup on the Internet
According to the hot topics on the Internet in the past 10 days, here are several popular beef soup recipes:
| Method name | Features | Popular index |
|---|---|---|
| Beef stew soup | Original flavor, clear soup color | ★★★★★ |
| Tomato Beef Soup | Sweet and sour, appetizing and nutritious | ★★★★☆ |
| Medicinal beef soup | Add wolfberry, angelica and other medicinal materials to nourish and maintain health | ★★★☆☆ |
5. Frequently Asked Questions about Beef Soup
The following are some questions and answers frequently asked by netizens:
| question | Answer |
|---|---|
| What should I do if the beef soup smells fishy? | Add cooking wine and ginger slices when blanching, add a little white vinegar when stewing |
| Why doesn't beef stew well? | The heat may not be enough. It is recommended to extend the stewing time or use a pressure cooker. |
| What should I do if the soup is too oily? | After stewing, refrigerate to remove any solidified fat on the surface. |
Conclusion
It is not difficult to cook a delicious bowl of beef soup. The key lies in the selection of ingredients, steps and skills. I hope this article can help you cook delicious beef soup easily, so that your family and friends can enjoy this nutritious delicacy.
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